You gotta hand it to the Koreans to come up with something like this! I'd been holding back the temptation to get a treat for myself for the past few days but when I saw this I just could not resist. 😋 It was a sticky but delectable blend of glutinous rice, beans, nuts, seeds, … Continue reading Healthy Snack: Korean Rice Cake “Muesli”
These are simple, quick and easy to do! Just get a washed cabbage leaf, heat up your leftovers, spoon them in and savour the crunch with each bite! Growing up in an asian culture, we cook almost all our veggies so I've actually never had much raw cabbage until I came to New Zealand and … Continue reading Cabbage Wraps!