I fondly remember my mother cooking this delicious tonic soup almost every week, even to this day! As a kid, I really enjoyed the chewy, gelatinous texture of the fungus and still enjoy it both warm and cold. Tremella fuciformis goes by many other names such as white fungus, snow fungus, snow ear (雪耳 pinyin: xuě ěr; literally … Continue reading Mum’s Snow Fungus Soup Recipe!
For some reason, I felt like making a kumara (sweet potato) based dish for a potluck recently. After pondering on what to make for a few days, this idea popped into my mind. It's really simple but can be a little time consuming so be warned! 🙂 Ingredients 3 kumaras (3 different types - red, … Continue reading Kumara Dessert Balls!