One of my favourite toast spreads these days! Smashed an avocado A tablespoon (or two!) of your favorite peanut butter! 1 tsp cacao and cinnamon powder Gluten free toast Spread and savor!
These are simple, quick and easy to do! Just get a washed cabbage leaf, heat up your leftovers, spoon them in and savour the crunch with each bite! Growing up in an asian culture, we cook almost all our veggies so I've actually never had much raw cabbage until I came to New Zealand and … Continue reading Cabbage Wraps!
Day 50 of the elimination phase of the AIP! Since starting this diet, I've cooked almost every single lunch and packed it to school or wherever I had to go. It's not easy getting up at 5am to cook but I've definitely learned to be more efficient and make delicious packed meals fast! Here's an … Continue reading Simple Packed Lunch Strategy!